The asparaginase (L‐asparagine amidohydrolase, EC 3.5.1.1) is produced by the non‐genetically modified Saccharomyces cerevisiae strain ARY‐2 by Renaissance BioScience Corporation. The food enzyme is not
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Gowan Crop Protection Limited submitted a request to the competent national authority in
Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of l‐histidine and l‐histidine monohydrochloride
Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of a tincture from the
Estado: En curso Órgano de contratación: Consellería do Mar Sistema de contratación: Non aplica Compra pública estratéxica: Motívase a excepción Tipo de procedemento: Abertos Tipo
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