Review of the methodology used for the assessment of the short‐term (acute) dietary exposure to pesticide residues in food (IESTI methodology) AUTORIDAD EUROPEA DE SEGURIDAD ALIMENTARIA: SUBVENCIONES/NOTICIAS/ADQUISCIONES
In accordance with the mandate under Article 43 of Regulation (EC) No 396/2005, EFSA reviewed the methodology used for the assessment of the short‐term dietary