Training in quantitative microbial risk assessment of Listeria monocytogenes in processing chains: Quantification of biofilm‐cells transfer integrating virulence and persistence factors AUTORIDAD EUROPEA DE SEGURIDAD ALIMENTARIA: SUBVENCIONES/NOTICIAS/ADQUISCIONES
Food safety is a global challenge, with nearly 1 in 10 people worldwide falling ill each year from consuming contaminated food. The risk is particularly