{"id":167868,"date":"2025-08-04T11:30:19","date_gmt":"2025-08-04T10:30:19","guid":{"rendered":"https:\/\/helloproject.es\/vigilancia\/development-of-the-food-additive-intake-model-faim-version-3-0-0-to-estimate-chronic-dietary-exposure-to-food-additives-autoridad-europea-de-seguridad-alimentaria-subvenciones-noticias-adquisciones\/"},"modified":"2025-08-04T11:30:19","modified_gmt":"2025-08-04T10:30:19","slug":"development-of-the-food-additive-intake-model-faim-version-3-0-0-to-estimate-chronic-dietary-exposure-to-food-additives-autoridad-europea-de-seguridad-alimentaria-subvenciones-noticias-adquisciones","status":"publish","type":"post","link":"https:\/\/helloproject.es\/vigilancia\/development-of-the-food-additive-intake-model-faim-version-3-0-0-to-estimate-chronic-dietary-exposure-to-food-additives-autoridad-europea-de-seguridad-alimentaria-subvenciones-noticias-adquisciones\/","title":{"rendered":"Development of the Food Additive Intake Model (FAIM) version 3.0.0 to estimate chronic dietary exposure to food additives AUTORIDAD EUROPEA DE SEGURIDAD ALIMENTARIA: SUBVENCIONES\/NOTICIAS\/ADQUISCIONES"},"content":{"rendered":"<p>In the specific contract No. 13 issued under the framework agreement OC\/EFSA\/MESE\/2023\/03, EFSA requested Open Analytics to upgrade the Food Additives Intake Model (FAIM). 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